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MANGO CHICKEN CURRY CASSEROLE
Diced chicken, beans, capsicum, spring onion and desiccated coconutĀ in a creamy mango curry marinade.
$15.75kg
$3.94 – $15.75
Cooking methods:
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Skin on chicken thigh, stuffed with shredded cheese, diced bacon and mixed herbs, wrapped in bacon.
Tenderised chicken thigh in a honey mustard marinade.
$15.50kg
Butterflied chicken breast stuffed with tomato relish, ham and cheese and coated in breadcrumbs.