Lamb leg roast on the bone.
$14.95kg
$14.95 – $37.38
Lamb leg roast on the bone.
Full of flavour.
Cooking methods:
$14.95kg
We will do our best to get a roast as close to desired size as possible.
SKU:
French cutlets battered and crumbed in a plain breadcrumb.
$49.50kg
Approximately 10 cutlets in 1 kilo.
Cutlet prices vary dependent on weight. Roughly
$4.95 – $49.50
SKU:
Melt in your mouth lamb shanks.
$15.95kg
Approximately 3 shanks per kilo.
$6.40
SKU:
Lamb rump steak on the bone, cut into the perfect size chops.
$32.95kg
Approximately 7/8 chops per kilo.
Individual weight of a chop varies roughly from 80-140g.
$3.60 – $32.95
SKU:
Lamb topside tenderised and coated in seasoned breadcrumbs.
$26.95kg
$5.39 – $26.95