French cutlets.
$44.95kg
Approximately 15 cutlets in 1 kilo.
Cutlets coast approx. $2-3 each dependent on weight.
$2.80 – $44.95
French cutlets.
Cooking methods:
$44.95kg
Approximately 14/15 cutlets in 1 kilo.
Cutlets coast approx. $2-3 each dependent on weight.
SKU:
Lamb sausages bursting with mint honey and rosemary flavours.
$14.95kg
$2.30 – $14.95
SKU:
Lamb rump steak on the bone, cut into the perfect size chops.
$32.95kg
Approximately 7/8 chops per kilo.
Individual weight of a chop varies roughly from 80-140g.
$3.60 – $32.95
SKU:
Lamb mince in roughly 500g bag.
$15.95kg
$7.98
SKU:
Size 20 chicken (approx. 2kg) can be stuffed or roasted as is.
$12.50