French cutlets.
$49.50kg
Approximately 15 cutlets in 1 kilo.
Cutlets coast approx. $3.00-3.50 each dependent on weight.
$3.50 – $49.50
French cutlets.
Cooking methods:
$49.50kg
Approximately 14/15 cutlets in 1 kilo.
Cutlets coast approx. $3.00-3.50 each dependent on weight.
SKU:
Rolled leg of lamb with a herb sprinkle on top.
$18.90kg.
$26.46 – $33.10
SKU:
Boned leg of lamb.
$23.95kg
Butterflied legs are approximately 2-2.5kg.
$47.90 – $59.88
SKU:
Lamb mince in roughly 500g bag.
$15.95kg
$7.98
SKU:
Size 20 chicken (approx. 2kg) can be stuffed or roasted as is.
$12.50