Cured in our brine and vacuum packed for convenience in ready to cook bags.
$17.50kg
$17.50 – $35.00
Cured in our brine and vacuum packed for convenience in ready to cook bags.
Cooking method:
$17.50kg
SKU:
Tender steak.
$41.95kg
Steaks vary in size from approx. 250-350g. There are approximately 3/4 steaks per kilo dependent on weight.
$10.48 – $41.95
SKU:
Traditional Aussie beef sausages.
There are approximately 15 sausages in a kilo.
$15.50kg
$3.40 – $15.50
SKU:
lean beef mince, full flavour without all the fat.
19.50kg
$4.88 – $19.50
SKU:
Sausage mince, diced bacon and mixed veggies, topped with sesame seeds in a foil tray.
$13.30 – $16.50