Boned leg of lamb.
$23.95kg
Butterflied legs are approximately 2-2.5kg.
$47.90 – $59.88
Boned leg of lamb.
Cooking methods:
$23.95kg
Butterflied legs are approximately 2-2.5kg.
We will do our best to get as close to your specified weight as we can.
SKU:
French cutlets battered and crumbed in a plain breadcrumb.
$45.95kg
Approximately 10 cutlets in 1 kilo.
Cutlet prices vary dependent on weight. Roughly
$4.59 – $45.95
SKU:
Lamb rump steak on the bone, cut into the perfect size chops.
$32.95kg
Approximately 7/8 chops per kilo.
Individual weight of a chop varies roughly from 80-140g.
$3.60 – $32.95
SKU:
Lamb topside tenderised and coated in seasoned breadcrumbs.
$26.95kg
$5.39 – $26.95
SKU:
Lamb mince coated in seasoned breadcrumbs.
$17.95kg
Approximately 9 burgers per kilo.
$1.99 – $17.95